What Climate Change Means for Maple Syrup

BY ALLYSON MORIN--A conversation with Dr. Joshua Rapp at the Harvard Forest to discuss his ongoing research on the effect of climate change on maple sap quality. Warming conditions means bad news for maple syrup producers.


Going Green at the UMass Greenhouse

BY ALLYSON MORIN A conversation inside the Durfee Conservatory at the University of Massachusetts Amherst Feb. 5 to discuss what the historic greenhouse is doing to increase its sustainable efforts.